Maryland Grows
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November Harvests: Aconcagua, Senposai, and Watermelon Radish
Earlier this week, I finally took all the pepper plants out of my community garden plot, in anticipation of a predicted frost. It’s ridiculous that I was still harvesting peppers in November, but this is the world we live in….
Read MoreWhat can you start from seed in February?
I hope all of you are busy planning your vegetable gardens and getting those seeds ordered! If you haven’t purchased seeds yet, now is the time. A lot of seed companies are experiencing larger than usual interest and several have…
Read MoreVegetable garden successes
One of the joys of this otherwise largely depressing year has been hearing the stories of first-time vegetable gardeners who took the step of growing some of their own food due to economic insecurity, extra time on their hands, a…
Read MoreYou Can Grow This Trendy Veggie: Shishito Peppers
Here in Maryland, we’re unfortunately in the wrong climate zone to grow our own avocados for toast. Cauliflower rice we can manage, but only with some challenges, since cauliflower is a space hog, doesn’t like the rollercoaster temperatures of our…
Read MoreYear of the Pepper
For this month’s post I was going to write about tomato successes and failures, but the latter part of tomato season has been depressing, so I’ll put that off and cover peppers instead. 2018 has been Grow It Eat It’s…
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