The Washington Post Food Section’s annual special on tomatoes is today. Included are some recipes you might want to try, such as Tomato Watermelon Salad, Fresh Tomato Ketchup (better than Heinz, is the claim), several soups, including the top prize winner, Cream of Tomato Soup with Seafood, and Tomato Lemon Mint Salad. For a sample recipe, Yellow & Purple Tomato & Piedmont Onion Pie, which Ellen and I plan to try soon, CLICK HERE. But if you’re a tomato lover, do yourself a favor and surf over to today’s Food Section in the Post and check out the whole issue. Note the 16 tomato recipes listed in the “This Week’s Recipes” column to the right.